Presentation and suggestion for placement of goat-milk products

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Presentation and suggestion for placement of goat-milk products

UDC: 338.439.5:339.13.017(497.11) ; 339.13:637.1(497.11)

DOI: 10.7595/management.fon.2011.0001

The basic orientation of future development in agriculture and food industry in Serbia is in the utilization and preservation of available production capacities, an increased volume of agricultural production, and modifications of production structure towards intensive productions, the production of high final and high-quality products. Goat milk and goat cheese occupy a significant position in the production of quality food in dairy industry. In our country, due to a large number of hilly and mountainous land, the potentials for the development of goat products industry are considerable, where a significant place is given to the production of white goat cheese.

Keywords: goat milk, goat cheese, production, market

Katica Radosavljević

University of Belgrade, Faculty of Economics

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